High Phosphorus Foods to Limit or Avoid
When your kidneys do not work well, phosphorus levels in your blood go up. This pamphlet explains what causes high phosphorus, the symptoms of high phosphorus, and how to control phosphorus.
81-90 of Approximately 162 Results
Patient Education Resources
Patient Education Resources
Flax
This pamphlet explains the health benefits of flax, what forms flax comes in, how to use flax, how much to use, and how to store it. Nutrient information for the different types of flax and recipes are provided.
Patient Education Resources
Safe Eating Guidelines
This pamphlet lists signs that you may have a swallowing problem. It includes Safe Swallow Guidelines everyone should follow, tips for support persons, and oral care tips, as well as symptoms that need medical attention.
Information Page
Healthy Communities
www.nshealth.ca/public-health/healthy-communities
Public Health professionals are trained to recognize patterns and problems that are affecting the province’s health. They are specialized in diagnosing the health of communities by listening to people who...
Patient Education Resources
Food Journal
This pamphlet explains how to fill out a food journal. It also includes space to write your goals for the week, examples of serving sizes from Canada’s Food Guide 2019, and a hunger/fullness rating scale.
Patient Education Resources
Bowel Surgery
During surgery, a part of your bowel will be removed. This pamphlet will answer some of your questions about your stay in the hospital and care at home. Topics include: activity after surgery, nutrition, controlling discomfort, and care of your incision.
Patient Education Resources
Prehab: Eating Well Before Surgery
Prehab (prehabilitation) is what you do to get ready for surgery. This includes healthy eating. This pamphlet explains what healthy eating before surgery is and how it can help. Topics include protein, iron, and omega-3 fats.
Patient Education Resources
Low Lactose Eating Guide
Lactose is the natural sugar found in milk. Some people have trouble digesting lactose. This is called "lactose intolerance". This pamphlet outlines how to eat less lactose and tips to help your body better tolerate milk products.
Patient Education Resources
Medium Chain Triglycerides (MCT) Oil
You may need to take medium chain triglycerides (MCT) oil if your body has trouble digesting (breaking down) the fat in your food. This pamphlet explains how to order and use MCT oil, and gives MCT recipes.
Patient Education Resources
Esophageal Soft Eating Guidelines
This pamphlet provides guidelines for after your surgery or dilation. This pamphlet explains eating guidelines, a full liquid diet, a puree diet, an esophageal soft diet, best choices and foods to avoid, and recipes for high-protein, high-calorie drinks.