PL-0701-FR: Cette brochure fait partie de la série sur le diabète chez les enfants et les jeunes. Utilisez un ratio insuline/glucides (RIG) pour doser la quantité d'insuline à action rapide que vous prenez avec les repas et les collations. Cela vous donne plus de flexibilité pour manger selon votre appétit.
This pamphlet explains the symptoms of GERD, what you can do to help or prevent GERD, what foods can trigger reflux or make it worse, how your primary health care provider can help, and why it is important to control your symptoms.
This pamphlet lists signs that you may have a swallowing problem. It includes Safe Swallow Guidelines everyone should follow, tips for support persons, and oral care tips, as well as symptoms that need medical attention.
This pamphlet gives a 14-day meal plan for people with kidney disease.
PL-1257: This pamphlet is part of the Diabetes in Children and Youth Series. This pamphlet lists symptoms of severe (very bad) hypoglycemia, also called low blood glucose. Information on what to do if you have severe hypoglycemia and how to give a glucagon injection is included.
PL-1257-AR: This pamphlet is part of the Diabetes in Children and Youth Series.
Dehydration means that your body does not have enough fluid. Causes and signs of dehydration are noted. Ways to stay hydrated are given. A list of symptoms that require emergency care right away are listed.
PL-0813: This pamphlet is part of the Diabetes in Children and Youth Series. This pamphlet gives low-carb snack and drink ideas to help lower spikes in blood glucose after eating.
This guide will help you choose foods with more energy and protein that are soft and easy to chew. The guide includes tips to help you eat better, tips if you have a sore mouth or throat, tips to help food taste better, and tips if you have trouble eating. It also gives information about protein, energy, and nutritional supplements.
PL-0195: This pamphlet is part of the Diabetes in Children and Youth Series. This pamphlet has tips on how to enjoy special occasions while keeping blood glucose in your target range. This pamphlet is also available in French.