This pamphlet gives tips for healthy eating and explains how to make healthy food choices. Information about reading food labels, making your recipes healthy, safe food handling, and eating out is included. This pamphlet is also available in French.
This pamphlet explains what you can do to eat heart healthy, including tips to help limit sodium (salt), sugar, and fat, and eat more fibre, fruits, and vegetables. Information on how to read a food label is given. This pamphlet is also available in French.
Healthy eating can help lower your risk of heart disease by controlling your weight, lowering your cholesterol, and preventing or controlling high blood pressure. This pamphlet gives suggestions for ways to eat healthier.
Heart healthy eating can help you feel good and give you energy. This pamphlet explains how to eat heart healthy. Foods that are best choices and foods to avoid are listed.
This guide will help you and your loved ones during the transplant process. This pamphlet describes getting ready for a transplant, getting ready once a heart becomes available, and what to expect after surgery.
This pamphlet outlines how to help teens cope with dying, death, and grief. It explains how teens may react when someone is very ill, the role their friends may play in the grieving process, and how their reactions may differ from those of an adult.
PL-0161: This pamphlet is part of the Diabetes in Children and Youth series. This pamphlet explains what Hemoglobin A1C is and how to measure it.
PL-0161-AR: This pamphlet is part of the Diabetes in Children and Youth series.
This pamphlet explains what hemosiderin staining is and its causes, including what makes some people at a higher risk for hemosiderin staining and treatment.
This pamphlet explains what hepatic encephalopathy is, what can trigger it, symptoms, and treatment.